What are some of the best ways to cook with Kosterina?

Kosterina EVOO and vinegars are a kitchen staple. Our EVOO (smoke point 425F+) excels at roasting, grilling, sauteing, baking, and frying, as well as drizzling, dipping, and finishing. Our balsamic vinegar adds depth to dressings, marinades, and roasted dishes. Our crushed fruit vinegars work beautifully in salad dressings, sauces, cocktails and mocktails. Browse 100+ Kosterina-crafted recipes at kosterina.mom/recipes.